Big News
Amy’s items are now Non-UPF Verified!
And honestly, we didn’t have to change a thing.
What is UPF?
UPF = Ultra-Processed Food
Ultra-processed foods often take shortcuts that real food doesn’t. Most packaged foods today have been engineered using artificial additives, chemical shortcuts, and ingredients you can’t pronounce.
The Non-UPF Movement
Surveys show that 72% of shoppers actively try to avoid UPFs, but claim they can’t easily identify these items in store. That knowledge gap is the problem that Non-UPF Verification was built to solve. And now there’s an independent standard to help tell the difference.
Learn more about Non-UPF Verification
Where does Amy’s stand?
Exactly where we’ve always stood.
For nearly four decades we’ve been cooking real food the way you would at home, using organic ingredients, thoughtful recipes, and zero shortcuts. While some brands are reformulating to achieve Non-UPF Verification, we’re just cooking the same way we always have. That means many of your favorite Amy’s dishes are now Non-UPF Verified, with many more on the way.
