An exclusive wintertime collaboration with Paro ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏ ͏
Made with 7 single origin spices and sea salt, this nourishing one-pot meal of basmati rice and red masoor lentils offers a tangy twist on traditional, comforting kitchari. First launched in Spice Club, we’re now releasing an additional limited small-batch edition of just 125 smoky Tomato Kitchari, made in collaboration with Paro! | | Savory-sweet and gently spiced, Tomato Kitchari will give you a rich and warm, creamy, satisfying bowl of rice and lentils in just under 20 minutes. Tip: to make it extra tasty, heat 1 tablespoon of oil or butter first to briefly toast the grains and bloom the spices before adding water. It’s nourishing and endlessly customizable: add vegetables, leafy greens, protein or a spoonful of yogurt for the perfect bite! | | Paro founder Umaimah explains, “Kitchari has always been comfort food for me, a simple one-pot meal, yet I love reimagining it as a flavorful staple for everyday cooking. My favorite version right now is the Tomato Kitchari for lunch, topped with veggies, a protein, and a drizzle of our Tarka, South Asian Chili Crisp. It’s warm, cozy, and adds so much flavor to any meal.” | | | | Radhika, Product & Partnerships team member at Burlap & Barrel, says developing this special Tomato Kitchari with Umaimah “has felt like I'm working with family.” The final recipe is influenced by Radhika’s childhood: “My grandfather was a kitchari fanatic and we would always eat it with A1 Steak Sauce for no clear reason other than the divine pairing. | | | | "When R&Ding this product, our teams wondered how we could bring the tangy, slightly smoky flavoring to a more traditional kitchari that South Asian folks love. After many iterations, we came up with the Tomato Kitchari, which features our Sun-Dried Tomato Powder and smoky Black Cardamom.” | | Want first dibs on limited-edition collabs like Tomato Kitchari? | | Questions? Feedback? Ideas? We love to hear from you. Just reply to this email.
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