You may have tasted these popular blends before, but never like this—we’ve put a little Burlap & Barrel twist into each formulation to make them extraordinary essentials you’ll reach for, time and time again.
Made with two kinds of cinnamon and unrefined sugars, nostalgia now tastes extra-special. Super-sweet Royal Cinnamon pairs up with floral Cinnamon Verum and Cloud Forest Cardamom to give this kid-classic a little grown-up sophistication. There's crunchy Golden Crystal sugar in every bite—perfect for buttered toast, peanut butter sandwiches, cinnamon rolls and yogurt bowls.
Smoky, spicy & sweet, this one lights up all your taste buds and keeps you coming back for more. Made with real Wild Mesquite, there’s a creamy chocolatey note to the savory heat of Kashmiri Chili, Sun-Dried Tomato and Toasted Onion. Inspired by BBQ chips, this blend is delicious as a rub, marinade or umami sprinkle, great for grilled chicken, baked beans, roasted veggies and buttered popcorn!
Put on your favorite cozy sweater and settle down to pumpkin spice season. We’re putting this one in our cakes & pies, lattes & chais, even our breakfast cereal. No need to wait for pumpkin spice specialty snacks when you can shake this on, all year round! Made with Royal Cinnamon, ginger, nutmeg, allspice and cloves, this special blend features nutty toasted pumpkin seeds for a true taste of fall.