Our velvety-rich Royal Cinnamon Hot Chocolate is back! A blend of super-luxe Peruvian cocoa and Colombian panela sugar, our take on hot chocolate mix is speckled with single origin Tanzanian vanilla beans and spiced with the best cinnamon in the world.
Sold out after just four days when we launched it last month, our team has been working hard to bring this special hot chocolate back ASAP. Our customer Giselle left a 5-star review titled “More, please!” with a simple request: "The only way you can make this right is by restocking this item! Love it!"
To enjoy, stir 2 tablespoons of Royal Cinnamon Hot Chocolate into a cup of hot simmered milk until smooth. Swirls of vanilla and cocoa melt into a dreamy milky way right before your eyes and the scent of fudgy brownie batter will float to your nose. Each cup dances that delicious line between indulgent milk chocolate and fine bittersweet dark chocolate, balanced by a touch of sea salt and the warm kiss of Royal Cinnamon.
Packed in beautiful glass jars, this delicious hot chocolate blend is perfect for gifting. Made with the best ingredients we could find, Royal Cinnamon Hot Chocolatefeatures ultra premium cocoa powder from Peru for an extra creamy flavor and body. Most cocoa powders on the market clock in at only 10-12% fat content, with some specialty cocoas topping out at 22-24%. Our cocoa hits 28-31%, making every sip a royal luxury.
Best-value big containers of Royal Cinnamon Hot Chocolate are also back in stock! Sold out within just 2 hours of our launch last month, our word of caution is: don’t wait to grab one (or a few) this time!
