Spring Cleaning Your Challenger Bread Pan®

Have you started spring cleaning yet? If not or if so, definitely include your Challenger Bread Pan® in the process! Maintaining your pan’s cast iron determines the quality of your baking experience over time, so it’s important to keep it properly seasoned and free of rust, flaking, and food residue. The best way to do that? Using our Cast Iron Care Kit, of course!

Think of the tools in this kit as your Challenger’s cast iron caretakers. Both separately and together, they help you target the issues mentioned above while also keeping your pan looking its best! Kit attributes include:  

-Bamboo Brush has stiff bristles to sweep away crumbs, flour, or dried food
-Chainmail Scrubber removes stubborn spots of food debris or superficial rust
-Grapeseed Seasoning Oil ensures a fresh seasoning layer to keep rust at bay

So what’s the best way to use these tools to prepare your pan for each and every bake? Keep reading for our quick step-by-step seasoning guide below.