Del Taco
Del Taco is an American fast food restaurant chain focused on a variety of tacos, burritos, French fries, and burgers, known for fresh ingredients and Mexican-American fusion cuisine.
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Del Taco · Jun 20
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Del Taco weekly ad
View the most recent Del Taco ad to catch up on the latest specials, promotions and limited time offers.
Del Taco customer service
Use any of the convenient means below to contact Del Taco customer service.
| Phone | (800) 852-7204 |
| Web | https://deltaco.com/contactus |
Del Taco jobs
At Del Taco, we have one of the best career development programs around. The majority of our managers started as team members. Following our training program and putting in the hard work, many of our team members find themselves in a position to be a manager within 1-2 years.
View current Del Taco jobs
Headquarters
25521 Commercentre Dr
Lake Forest, California, 92630-8857
(949) 462-9300
Del Taco hours
| Sunday | 7:00am - 1:00am |
| Monday | 7:00am - 1:00am |
| Tuesday | 7:00am - 1:00am |
| Wednesday | 7:00am - 1:00am |
| Thursday | 7:00am - 1:00am |
| Friday | 7:00am - 1:00am |
| Saturday | 7:00am - 1:00am |
Hours may vary by location and be modified due to holidays or events. Be sure to verify the current operating hours for your local Del Taco.
Check my Del Taco hours
Del Taco nutritional info
| The Del Taco | 160 |
| Epic Carne Asada Steak Cali Bacon Burrito | 1050 |
| Crinkle Cut Fries (Small) | 160 |
| Spicy Grilled Chicken Burrito | 560 |
| Carne Asada Steak Taco Del Carbon | 120 |
Click below to view nutrition facts for the entire Del Taco menu.
View Del Taco nutrition facts
Editor's Take
Del Taco isn't your typical fast-food chain-and honestly, that's exactly what makes it interesting. While most people immediately think Taco Bell when craving Mexican-inspired fast food, Del Taco has been quietly doing its own thing since 1964, carving out a unique space that's part taco shop, part burger joint.
What sets Del Taco apart? They actually grill their chicken fresh throughout the day and hand-grate their cheese in-store. It's one of those details that sounds small but makes a real difference when you're biting into their signature Del Taco-basically a supersized version of what you'd expect, loaded with seasoned beef, fresh lettuce, tomatoes, and that house-grated cheddar in a bigger corn shell.
But here's where Del Taco gets really interesting: they serve both Mexican fare and American classics under the same roof. You can order a carne asada burrito and crinkle-cut fries in the same transaction, which feels oddly perfect for those indecisive moments. Their Epic Burritos take this concept to the extreme-literally stuffing French fries inside burritos alongside traditional fillings. It sounds chaotic, but somehow it works.
The chain operates about 595 locations across 18 states, with the heaviest concentration in California where it all started. Many locations stay open late (some even 24 hours), making Del Taco a go-to for late-night cravings. And unlike some chains that feel corporate and sterile, Del Taco maintains this slightly scrappy, authentic vibe-probably because they're still relatively small compared to the giants.
Their menu spans everything from 39-cent value tacos to premium items, so whether you're stretching a dollar or splurging on an Epic Burrito, there's something that fits. Plus, they've embraced the plant-based trend with Beyond Meat options, showing they're not stuck in the past.
Del Taco occupies this interesting middle ground between traditional QSR speed and the fresh-ingredient approach of fast-casual places. They call it "QSR+" and it's a pretty accurate description-you get the convenience and value of fast food with noticeably fresher ingredients and more customization options.