Stainless Steel Meat Tenderizer

Tenderizer:
Perfect for beef, pork, lamb, veal, venison, fish, poultry, and roast
Shorten cooking times and get more flavorful results with the tool that professional chefs use
16 stainless steel razor-sharp blades penetrate any cut of meat with ease
Use prior to marinating to allow spices and flavors to be absorbed quickly and deeply
Easy one-handed pump action