F.N. Sharp - April 17, 2025

On Edge: Spring Cooking With F.N. Sharp 🔪

This month’s newsletter brings you cooking tips and recipe ideas...

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Spring Cooking w/ F.N. Sharp 🔪

Spring is in full swing – are you ready to brighten your plates with colorful fruits and veggies? We’ve got some ingredient prep tips and recipe ideas that are sure to add a little Spring to your meal prep!

How to Trim, Cut & Prepare Asparagus

Have you ever cooked with fresh asparagus? Preparing this long, stick-shaped veggie might seem self-explanatory, but how do you know which parts to eat and which parts to trim off and discard? In this video, Brand Ambassador Justin Grimm shows us how to trim, cut and prepare that asparagus.

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Grab That Asparagus for This Creamy Lemon Pasta Dish

If you're looking for a dinner that's equal parts cozy and fresh, this creamy lemon asparagus pasta recipe is calling your name. It’s rich and comforting, but with just enough zing from the lemon to keep things bright and springy. Plus, it’s ready in the time it takes to boil pasta – aka, a total weeknight win.

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Follow-Along Video For Preparing Collard Greens

How to Cut, Prepare & Cook Collard Greens With Bacon

Wondering how to cook up some collard greens that will have the fam running for seconds? Then grab those greens, some bacon, onion, chicken stock and some seasonings, and follow along with Justin as he shows us how to use the F.N. Sharp Chef’s Knife to cut and prepare the best side of collard greens near you 😋

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Follow-Along Video For Preparing Mustard Greens

Grab Some Chicken Breasts for This Greek Gyro Salad Recipe

If you need more recipe ideas for meal-prepping chicken, this recipe combines sliced chicken breast strips with fresh veggies and homemade tzatziki sauce to serve the best chicken gyro salad near you!

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F.N. Sharp Paring Knife on Acacia Wood Cutting Board With Whole Pears

F.N. Sharp Fruit Prep Guide: How to Pick, Ripen, Cut, Cook & Eat Pears

Wondering how to pick, cut, eat and store pears? This guide has all of the tips for picking, storing, and cutting this delicious fruit, plus some delicious recipes to try!

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F.N. Sharp Utility Knife With Sliced Savory Pear Galette

Prepare Those Pears for This Savory Pear Galette Recipe

With this recipe, shredded sharp cheddar cheese is incorporated into a flaky butter crust, then it’s topped with thinly sliced Bosc pears, thinly sliced yellow onion, crumbled bleu cheese, and fresh thyme for a wonderful appetizer before a celebratory meal, or just as a weekend treat with a crisp glass of sumpin’ sumpin’ 😜

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