Life Extension - December 24, 2024

[STUDY] These Arthritis Patients Live Longer

New findings about omega-3 fatty acids ...

New findings about omega-3 fatty acids
 
 
  Life Extension   The Science of a Healthier Life®
 
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  Lower Risk of Premature Mortality Found in People with Arthritis Who Consume More Omega-3 Fatty Acids

 
 
  A study of men and women with osteoarthritis found a lower risk of mortality during a period of up to 14 years among those who had a high intake of omega-3 fatty acids.

 
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Apply What You've Learned: Omega-3 Fatty Acids

 
 
  We often hear about the negative effects of fat in our diets, but omega-3 is one kind of fat you don’t want to miss out on. Although our bodies make some fats, omega-3 polyunsaturated fatty acids must be obtained from our diets.

 
 
 
 

 
 

Featured Life Extension Magazine® Article

 
 
  Effects of Mushrooms on Immune Functions
By Heather L. Makar

Mushrooms contain compounds known as beta-glucans that support immune functions. Shiitake, maitake and chaga mushrooms have strong immune-supportive effects that may help protect against and reduce the severity and duration of colds and flu.

 
 
 
 
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Adding Omega-3 to the Diet
Associated with Lower Risk of
Mortality During Up to Seven Years
of Follow-Up
 
 
 
 
 

 
 

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Life Extension Magazine® January 2025 Issue

 
 
 
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Improving Sexual Health for Women of All Ages


Studies show that fenugreek seed extract enhanced female sexual function and libido, while saffron extract promoted desire and satisfaction.

 
 
 
 
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