Louisiana - February 20, 2025

Off the Eaten Path: Explore Louisiana’s Culinary Gems

Consider this the ultimate foodie guide to Louisiana.

Consider this the ultimate foodie guide to Louisiana. From recipes to road trips, get ready for a plate full of adventure!

February 2025 Culinary

A table full of Louisiana signature dishes, including red beans and rice and fried catfish.

Video Series: Venture Off Louisiana's Eaten Path

Explore this YouTube playlist and hear from local chefs with this roundup of unique places to eat. From gas station po'boys and sweet yam country pies to a restaurant that's served up crawfish for more than 50 years, you might just find inspiration for your next road trip.

Watch the Series

Recipe: Sweet & Savory Boudin King Cake

With Mardi Gras on the horizon, a good king cake recipe is in order. Thanks to peppery-hot boudin and sticky-sweet cane syrup, this version ticks sweet and savory boxes.

Get the Recipe

Freshly boiled Louisiana crawfish are dusted with Cajun seasonings.

A Brief History of Louisiana Crawfish

How much do you know about Louisiana's favorite crustacean? Its connection to rice farming, Lent and even the state's Lieutenant Governor make it more than just a tasty meal.

Peel, Eat, Repeat

Three women dine at a restaurant in Shreveport, Louisiana.

Shreveport's Can't-Miss Culinary Stops

Shreveport and Bossier City are full of down-home diners, upscale restaurants and food-and-wine-focused events. Find our favorites with this roundup.

See the List

Check out ExploreLouisiana.com

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