Dec 12 | Cooking Class | Get hands-on with a Shrimp Boil Cabaret Cooking Class at The Nantucket Culinary Center with New Orleans–based Chef Gregory Gregory Gajus.
Dec 16 | Charcuterie Workshop | Join charCUTErie_woo at Seven Saws Brewing in Holden for a Holiday Charcute-Wreath workshop featuring a night of laughs, cheese and drinks.
Dec 17 | Tasting | Join Jack Couto, National Iberian Portfolio Manager at MS Walker Fine Wines at Coastal Bubbles + Wine Bar in New Bedford for a 100 years of Port tasting with Van Zellers & Co.
December 18 | Pasta Making | Celebrate the holiday season with a Seven Hills Pasta Co. class at the Canopy Hotel in Downtown Boston.
Dec 21 | Murder Mystery Dinner | Enjoy a festive whodunit in Last Days of Radio: A Holiday Mystery Dinner at Delaney House in Holyoke.
Dec 23 | Test Kitchen | Go behind the scenes and test a brand-new cocktail at Test Kitchen Tuesdays at Hallowed Ground in Salem.