June 15, 2025 Canton, Missouri | | Time to fill the freezer with 100% Grass-fed & Pastured Meats! Save 15% on 20+ Select Cuts in our Weekend BBQ Category! PLUS, 15 lb orders receive FREE SHIPPING! | | Celebrate Dad! Father’s Day is the perfect occasion to honor the men who have shaped our lives with wisdom, strength, and unwavering support. Whether they’ve guided us with quiet patience or cheered us on with infectious enthusiasm, fathers hold a special place in our hearts. This day is a reminder to express gratitude for all the sacrifices they’ve made and the love they’ve given. A simple “thank you” can go a long way, but celebrating with family, good food, and laughter makes the appreciation even sweeter. For many dads, the grill is more than a cooking tool — it’s a gathering place, a tradition, and a source of pride. There’s nothing quite like the smoky aroma of sizzling steaks, tender ribs, or perfectly charred veggies filling the air as laughter flows around the backyard. Letting Dad take the reins at the grill, while friends and family enjoy the feast, creates an atmosphere of celebration that feels effortless and heartfelt. It’s his happy place, a space where he can enjoy the moment while being surrounded by the people who matter most. The old saying, “the way to a man’s heart is through his stomach,” still holds true. Preparing a meal with love, sharing stories over a perfectly grilled spread, and making sure Dad knows he’s appreciated are simple yet powerful gestures. Whether it's a juicy burger seasoned just the way he likes or a thoughtful toast in his honor, it’s the togetherness that makes the day special. On Father’s Day, let’s make sure every dad knows how much he means — not just today, but every day. If you haven't gotten your Dad anything yet, US Wellness Meats' Gift Cards come in a variety of denominations and send at the speed of light. They're never too late! All the Best, Team USWM | | Superfood Paleo Snacks If you’ve recently transitioned to a Paleo or ancestral diet, you may feel that finding suitable snack foods is one of the biggest challenges about this way of eating. These snacks provide your body with a powerful source of age-defying, muscle-building nutrients, and are kid-friendly to boot. | | Featured Chef Meet our June Featured Chef, Daniel Moran. Daniel is an accomplished restaurant trained chef and business owner. He is semi-retired and loves creating new recipes. Daniel specializes in Gluten and Dairy Free meals along with having a wealth of knowledge in butchering and smoking meats. | | Shout Out Daniel Moran shares this gourmet Smoked Cajun Beef Pasties for a combination of rich flavors from grass-fed beef and veggies. The smoky gravy is a thing to behold and makes this a flavor sensation. | | These bangin’ baby back ribs are juicy and so tender they fall off the bone. We’re back In the Kitchen with Mike Loayza. Actually, we’re by the pool as Mike prepares US Wellness Meats Baby Back Ribs for a tasty late summer treat. This simple recipe takes very little time to prepare but will make your mouth water in anticipation. Add to this a delightful cole slaw and you have a truly spectacular meal. | | June 2025 Featured Chef Our June Featured Chef is Daniel Moran. Daniel started in the restaurant industry at a young age and worked his way up. He specializes in gluten and dairy free high end cuisine, crafting unique, one of a kind dishes.
"Always focus on freshness and quality – great ingredients make great food." — Daniel Moran
This week, Daniel prepares his amazing Bison and Pork Sausage in Marinara with Pasta. This meaty Bison and Pork Sausage Marinara with Pasta is perfect for a weekday family meal or a romantic dinner for two.
Father's Day Gift Cards Our eGift Cards are never late. They send at the speed of light and arrive in seconds. All you need is an email address for your recipient. Choose from a range of denominations for your gift card, add your note, and purchase/send. It's that easy and your dad will love the whole food, all-natural delicious food options at USWellnessMeats.com. Know Your Farmer Quality starts from the ground up, beginning with healthy soils that provide an elite foundation for our farms, animals, and patrons. See the pastures in action with our On The Farm series, narrated by 5th generation cattle farmer, John Wood. From pasture rotations to our state-of-the-art meat cutting room, where we carefully package products for your families, you'll see how much quality means to our team. We hope you can taste the delicious grass-fed difference in each order. US Wellness Farms use NO Antibiotics, NO Herbicides, NO Pesticides, NO Added Growth Hormones, NO GMOs, NO mRNA Vaccines, and NO Junk! Just honest food raised on regenerative farms! | | Sale ends Saturday 10 pm 6/21/25 | |  | | Beef Inside Skirt Steak - 1 lb |
| | | | |  | | Beef Standing 3 Rib Roast - 4.8 lbs |
| | | | |  | | Beef Tri-Tip Roast - 1.25 lbs |
| | | | |  | | Lamb Loin Chop - 2 (6oz.) chops |
| | | | |  | | Pasture-raised Chicken Backs - 2.75 lbs |
| | | | |  | | Wild-Caught Premium Peeled Raw Shrimp - 2 lbs. (26-30 count) |
| | | | |  | | 85% Lean Beef Patties - 2 (6 oz) patties |
| | | | |  | | Pasture-raised Chicken Breasts - 1 lb. |
| | | | |  | | Pork Shoulder Steak - 16 oz |
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