Our Summer Sale is back! Huge savings on olive oils, sauces, pastas, tinned fish and more!

It's tradition to kick off our Summer Sale with my favorite tuna and yours: Ortiz Bonito Loin Tinned Tuna.

If you're new to our sale or tinned fish in general, that might surprise you. But the truth is we'll sell more tins of this tuna—and most of it in cases—than any other item during the sale. We're talking tens of thousands of tins in the next six weeks or so.

Why do we love it? Well tuna in tins, especially these from the fourth-generation family firm Ortiz, is one of the jewels in Spain's culinary crown. Ortiz's fish are all line caught—not netted—hand cleaned and tinned in good olive oil. The olive oil is key. It adds flavor and makes the texture silky over time. Most tinned tuna is packed in water which tends to leach flavors from the fish.

In otherwords: this is not the tuna we all grew up with. You'll want to eat this tuna straight from the tin. Seriously, it's that good.

I'm preaching to the choir with this, but there's some folks out there that haven't experienced the revolutionary flavor of great tinned fish. This is for them. Come to the tinned side.