I know other companies have sales frequently, but not us. That's why this is such a big deal!
We have a big pantry sale in the summer...usually starts mid-June so mark your calendars for that one.
But our Spring Sale is all about the perishable stuff: cheeses, meats, confections—anything that might melt under the heat of the summer.
The sale ends March 31st and I promise I'll be talking about it a lot more in the coming weeks—but it all starts today. I'm telling you first so you can have first crack at all the delicious deals.
Was $21.50 - $42 Now $13 - $25 ships for flat rate
Giorgio Cravero's Parmigiano Reggiano is—at least to me—the best cheese to kickoff the sale.
We all know Parmigiano Reggiano. It's one of the most recognizeable cheeses in the world and even if you're not a cheesemonger (most of us are not) you know why it's special. But I'm going to tell you anyway.
Giorgio Cravero's fifth-generation firm in Bra, Italy, has been selecting and aging Parmigiano Reggiano since 1855. They focus on aging wheels that are sweet and light, with a cherry-like lusciousness that prompts you to reach for another piece just about the time you finish the first.
