One of the most exciting culinary events of the year is almost here! Take advantage of special menus at 500+ participating restaurants across the city and suburbs from Jan. 23 – Feb. 8, 2026. 

During Chicago Restaurant Week, diners can enjoy special multi-course menus for just $30 for brunch or lunch and $45 and/or $60 for dinner. Reservations are going fast – make sure to book your tables before they’re gone! 

Need some inspiration? 

Produced by

Sponsors