Welcome to Sunday Reset, where we share how we’re unwinding and what we have planned for the week ahead. This time, our editor, Julia, is embracing the official start of autumn.
It feels like just yesterday I was insisting on “two more weeks of summer” and squeezing in a few more patio dinners. Me personally? Still thinking about when I went home for Labor Day—falling asleep with the windows open, cicadas humming, and saying goodbye to summer over grilled corn and a coconut martini. Now the equinox is here, and I think it deserves just as much attention as its summer counterpart.
One year, I marked the shift with a homemade pizza and watermelon margarita night (the last of the summer melon, highly recommend). If I had the space to host this year, here’s how I’d do it:
Prosecco & Pumpkins. We have 19 ideas for sparkling cocktails and even more for desserts.
Coastal Italian. I recently chatted with a fabulous events designer about creating a dreamy Italian dinner table. Grab her tips here.
To make the season feel official, I pulled some early fall favorites from the archives that deserve a spot on your table:
Annoyed by kids acting out at restaurants? Or nervous to dine with a toddler? One of our contributors makes the case for giving families more grace when dining out. Read it here.
—Julia, Editor
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