The Holy Smokes BBQ Festival is a vibrant barbecue celebration held annually in North Charleston’s scenic Riverfront Park, bringing together more than 50 of the nation’s top pitmasters and chefs under one smoky roof. Festival-goers enjoy an all-you-can-eat journey through four themed barbecue villages—Traditional, Texas, New School, and Coastal—paired with live music and a festive Lowcountry atmosphere.
But Holy Smokes is about more than mouthwatering food—it’s about giving back. Created by Home Team BBQ and Swig & Swine, the event channels Southern barbecue culture into community care, with proceeds supporting Hogs for the Cause and Ronald McDonald House Charities of Charleston. Over the years, the festival has raised well over $200,000 for charitable causes, amplifying Hogs’s mission to support families facing pediatric cancer and uniting barbecue lovers behind a purpose-driven plate.