Happy New Year Sabah People,
One of my favorite parts of our business, especially with the global perspective we have, is getting to break bread with all of our various collaborators and partners around the world. Whether that’s sitting down for lahmacun & ayran with our shoemakers in Antep, or getting to know Peppe, who produces our Alto Boots, over a glass of red wine & Vincisgrassi in Le Marche. Not only is it fun, it’s also the work – the work of building and deepening relationships that make business more meaningful and more impactful.
So here’s a note to showcase some of my favorite meals from this year… in Gaziantep, El Paso, Monte San Giusto, Tavullia, and Mérida.
Afiyet olsun, buen provecho, and buon appetito. Cheers to another year of building business, and making more great shoes, one meal at a time!
Sincerely,
The Sabah Dealer
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