With our Hot Honey Pretzel Crusted Chicken
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It’s time to shake and bake. Our pretzel-crusted chicken kicks things up a notch with a crushed pretzel coating and a drizzle of hot honey that brings the heat. Chicken thighs are marinated in a tangy buttermilk and Dijon mix, given a crunchy pretzel coating, then baked to golden perfection for a weeknight meal that hits every craveable note. | |
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