They say no two Darjeeling springs are ever alike.
We’ve tasted enough to agree, which is why, every year, we go back—to find this season’s masterpiece.
When it's time and the sun rises over Darjeeling, our tea experts are already on their way—jeep tires crunching up the slopes, notebooks in hand, palates sharp, chasing a taste that only appears once a year.
The First Flush.
We don’t wait for samples.
We arrive early, walk the estate with the manager, supervise the pluck, and taste the batches as they’re made. It must be experienced, on the spot.
At Castleton, the air smelled of spring grass and wildflowers.
At Margaret’s Hope, there was a hint of raw mango and citrus in the cup.
And at Barnesbeg, the tea surprised us—light, floral, almost like white tea with a gentle body.
Each estate offers something unique. But only a few batches make the cut.
We wait. We taste. We choose.
Only the finest invoices—fresh, fragrant, bursting with the soul of the season—travel back with us.
And now, they’re finally here.
The 2025 First Flush from Darjeeling. Handpicked. Estate-packed. Delivered fresh.
🌿 Castleton Premium Darjeeling First Flush Black Tea
🌿 Margaret’s Hope Premium Darjeeling First Flush Black Tea
🌿 Barnesbeg Premium Darjeeling First Flush Black Tea
Each a single-estate gem, selected with care, brought to your cup just days after harvest.
