Wonderbly - May 31, 2025

Father’s Day done well, medium or rare

A personalized book dedicated to the grizzly act of grilling? Just in time for Father’s Day? If you know a dad who loves to stack, here’s a gift that smashes harder than a patty on a skillet.

Feast your eyes

A sneak peek at what’s inside

The Good to Go: 1. For the dad who went to Vietnam (once) 2.For the dad who thinks pork is a food group 3.For the dad who says there’s no such thing as too much garlic. The Green Machine: 1.For the dad who brings mint to a meat fight 2.For the dad who believes burgers can be ‘seasonal’ 3.For the dad who wears sunglasses year round.

With recipes from award-winning author Nicola Graimes and cookery editor Rebecca Woods, this is the beef bible for those seeking burger domination. One book. Two legends. Sixteen recipes. Ketchup.

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Félix Lesur. Tattoo artist. Skateboarder. A guy you meet for five minutes then spend the rest of your life wishing you were as cool as.

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